Spark Plug; the Dark Lord strikes back

dutch_pipe_smoker_coronaHeal your soul, smoke Spark Plug!
Life is not easy now in these pandemic Corona virus times. We are limited in our freedom; not seeing friends or family, no open restaurants or cafes, social distancing, no open smoking lounges etc. We have to stay indoors as much as possible, get our groceries as fast as possible (keeping in mind 1.5 meters distance), all hoping we won’t get infected or infect someone else. It also is a huge assault to our mental health; constantly being at home, being at each other’s lips at home, no toilet paper at the supermarket, unsure what the future will bring (for me personally, I am jobless, so if you need an expert Graphical (Digital) Designer / Desktop Publisher / Blog and text writer/ Content Marketeer, let me know!), it all leads to much frustration. Luckily I have a hobby which benefits my mental state: pipe-smoking. Just focusing on the ritual of it while reading a good book heals my soul, lets me forget my worries. And right now I feel extra blessed, because I am smoking the newest offering of the “Dark Lord” GL Pease named Spark Plug.

dark_lord_pease

The Dark Lord himself

Don’t be sceptic, rejoice!
Of course it is exciting when GL Pease comes with a new tobacco. But there is always extra reason to rejoice when it is a latakia blend because Greg is the “Dark Lord”, grand master of the delicious smoky dark leaf. And yet I could detect little enthusiasm on the online forums. Even a bit of scepticism.. Come on people! It is the Dark Lord bringing you divine ambrosia for your mortal taste buds! “Luckily” most pipe-smokers agreed with me, when I tried to order Spark Plug at first all shops were sold-out.. Fortunately in the end I managed to secure some tins.

gl pease spark plug meerschaumBackstory:
Here I quote GL Pease himself from his website: This has been something of a dream project for me, and I’m happy to say that it’s on its way. Spark Plug is the latest blend to find a home in my Heirloom Series. I’ve been smoking prototypes for nearly a year, and am absolutely loving the final product. As always, working with Jeremy at C&D has been a pure and effortless joy, and Calvin has my often impenetrable design briefs and transformed my concept into the wonderful label seen above. My deepest gratitude and appreciation goes out to these guys for their continued willingness to work with whacky ideas and make them a reality. In a conversation with me Greg had to add: Dream project? That might be somewhat overstated; certainly I’ve wanted to do a latakia plug for a very long time, and it had to be just right, so it took some time, and haunted my dreams more than a few times. There were technical challenges to overcome, but we worked hard to get everything sorted, and I absolutely love the result. 

spark plug tinsPackage / tin:
Even when you lived under a stone and had no idea about the new Spark Plug tobacco, the tin art with a big Union Jack leaves nothing to the imagination. It almost screams: this is an English blend! On the flag is an image of the name-giver: a spark plug made to look a bit like the caduceus, the staff of Hermes, emissary and messenger of the gods. On the back of the tin it says: Deep and dark. Powerful yet refined. The smoky, leathery backdrop of Latakia is layered with an almost incense-like spice of rich orientals, with fine Virginias added for depth and a subtle sweetness. Like the classic roadsters that inspired its creation, Spark Plug has an alluring charm that invites you to rev it up and take it out for long drives in the country. Sliced thick or thin, it will never leave you stranded. 

GL Pease Spark Plug cutContents / Cut / Ingredients:
When I open the tin and pry away the carton lids I see a beautiful pressed hunk of dark, brown, red-brown, and lighter tobaccos. The name of the blend is Spark PLUG but in reality it is a hybrid of a crumble cake and a plug. I handled it as the latter, I used my antique Samuel McLardy tobacco cutter to cut off thin slices which I would gently rub out. The ingredients are Cyprian latakia, orientals from Greece and Turkey (I asked Greg which ones precisely, no answer..) and bright and red Virginias.

Smell from the tin:
Ooohhh yeah! Ooohhh yeah! Damn this stuff smells good! Best odour from a tobacco tin ever! Well, maybe a tie with that aged Capstan.. Leather, campfire smoke, cedar, spice, sweet, sour. But kind of concentrated, the odour immediately triggers something inside you, awakens your senses. Like you would get a whiff of fresh bread or fresh coffee. It just hits you in a very pleasant way.

Taste:
When the first light is done and the curled up tobacco is gently tapped down a bit I get a smoky salt-licorice taste, no bitterness. Then two things strike me a bit. First I detect a floral element, not full blast Lakeland soap sh*t but something subtle, almost refreshing. Second I discern an oiliness in the aroma, it reminds me of working on my old trusty Toyota Starlet. When I told Greg this he was pleased: I like that you discern an oiliness in the aroma, that it reminds you of working on your Starlet. When I was developing this, there were aspects of it that reminded me of the old British cars I have owned, worked on, restored and loved. The smell of grease, oil, petrol, the leather and horsehair stuffing of the seats, all mingling together while driving along winding roads on misty days. It’s not that the smells are the same, but there’s a sort of sensory link, a trigger to something reminiscent of an old Triumph or MG in my garage. I’ve chatted with other gearheads who have mentioned a similar reaction. That’s where the name came from. I don’t think “Smelly Under-bonnet Plug” would have had quite the same charm. Further down the bowl the blend builds in fullness, richness while retaining the balance of all the top notch ingredients (especially the orientals). I detect cedar, leather, earth, smoke, spice, floral, sweet, sour.. All in exotic harmony and without tiring my taste buds. With some blends you really have to “work” to get the most out of it. With Spark Plug you sit back, relax, and go like “Oh I now taste this, oh now that.” And before you know it, way too soon, all that is left in the bowl is grey ash. One tip, smoke it slow to get the most out of it.

Dutch Pipe Smoker GL Pease Spark PlugMiscellaneous:
Spark Plug is smoooooth all the way, no bite at all. Moisture level out of the tin was good. But the last bit of the tin (with any Pease blend) is always the best because it is a tad dryer (so why don’t I just let a little bit of tobacco dry out before smoking??). Nicotine level is mild to medium. I tried Spark Plug in several different shaped and sized pipes. All good smokes. But I got the best results in medium size princes.

Room-note:
At first I thought I was doing fine with Spark Plug, no complaints or “I-hate-what-you-are-smoking” coughs from the old battle-axe. But when I dared to ask Ellen how it smelled all hell broke loose. “I almost went upstairs several times when you smoked it, I can’t stand it!” Now this sounds negative, but 1. Ellen did not leave the room, she only threatened. 2. She CAN stand it, she stayed. Besides that, when I come into the living room the next morning after smoking Spark Plug the odour is acceptable, it does not linger for long.

Price:
At Cup O’ Joes I paid for a 2 oz. tin $11.48 (± €10,48).

gl pease spark plugConclusion:
The mark of a good tobacco for me is when I smoke it down to the last crumble in the tin. And I did just that with Spark Plug. Reluctantly I gave away a sample of it, but the rest was mine! Mine! My preciousss! Every day I looked forward to the evening because then I could smoke Spark Plug again (I only smoke 1 pipe per day, preferably in the evening). This was one of the best freshest blends I ever smoked. I am really curious how it will taste with some age on it in about 4 or 5 years. For me Spark Plug ticks a lot of boxes and in my opinion it is another masterpiece from GL Pease.

Oh, I almost forgot, I have a new website! 😀 No more “wordpress” in the internet address. I have my own domain now, I wish daddy could have seen this.. *tears up* And I ditched the banner with that bald ugly bloke smoking a pipe with skulls coming out of it 😉 Special thanks go out to bearded WordPress wizard and coding-nerd Johnny!

The eternal city on two continents: Istanbul, part 2

See here for part 1.

Day 4
This day was going to be special. Before we left I searched on the internet if there was a pipe smoking club in Istanbul and to my delight I found one, İstanbul Pipo Derneği (Istanbul Pipe Club). I mailed to them and asked if there was anywhere I could buy some tobacco and pipes and if it was possible to meet up somewhere. Soon I got a reply from Mr. Turgay Ocak who turned out to be the founder of the club. He answered that no pipe tobacco is sold in Istanbul because off all kinds of government regulations but that I was welcome to smoke some pipes with them. We arranged a date and time. The location, I later found out, was at a pipe shop called Pipo Market based in Perpa, a huge trading centre near the Beyoğlu district. And guess who is the owner of that shop: Turgay. At the beginning of the afternoon Ellen had her own program (mainly walking through the city) and I had to take a cab to Perpa. When I was there all I had to do was app Turgay and he would come and fetch me. But the ride was a rough one. I just had stepped in the taxi and the driver took off at breakneck speed through the wobbly, windy streets of Sultanahmet. I have been in Cairo where the cab drivers also can ride like crazy so it was not a big surprise. The thing was that I got carsick.. It only was 8.5 km but man, when you are feeling very ill that is a long way, especially in twisting Istanbul with a Max Verstappen wannabe at the steering wheel. Just when I was about to spill the contents of my stomach over the leather taxi interior we thankfully arrived. I sat down on a low wall before the Perpa entrance for 5 minutes, just slowly breathing, before I apped Turgay.

Part of Turgay’s shop

Soon I was picked up by Turgay and another IPC member. First of all, even with Dutch names I am bad in remembering them, let alone foreign ones. So sorry! Anyway, now I understood why I had to app, Perpa is one big giant maze. I could have wandered aimlessly there for hours without finding the shop. Soon we were there, a surprisingly nice looking medium sized store with lots of pipes, especially corncobs and Italian brands. And indeed no tobacco at first sight except for some cigars. All the tins I did saw were empty and hung on the walls or were standing in displays as decoration. The shop has 2 rooms, the main store and one with couches which functions as the IPC hideout where other members sat. One of the first things that I was shown were all the medals that Turgay won. It turned out that he is a competition pipe smoker and a damn good one, top of the world! He asked me if I knew Cornelius from the Dutch Federation for Pipe Smokers. I explained that I have met the man on one or two occasions but that I am not a member, I don’t do competition pipe smoking. I am a member of the Dutch/Belgian Pipe Smokers Forum, who only are active on internet and on some meetings.

Looking into the IPC room

When I was sitting down I was offered some water and coffee, which was very welcome because I still felt a but queasy from the car sickness. I had a brought a gift with me for the IPC, which I presented them: a tin of Samuel Gawith Flatlander Flake. Which was received very well. I discovered that Samuel Gawith almost has a godlike status at the IPC. Everyone has friends abroad who send tins of the old English brand or bring them in the country themselves. Especially the flakes are popular, Balkan Flake, Navy Flake, St. James Flake etc. Turgay and the others also had some gifts for me. First of all a beautiful Sultan meerschaum pipe! Wow! Further I got a mug, button and bag all printed with the IPC logo. Thank you again so very much!!!

Bosphorus Balkan Flake

I was just thinking what I should smoke when one of the members put a tin before me I did not know, Bosphorus Balkan Flake. Hmm, Virginia, latakia and Turkish orientals, interesting! It was opened and smelled delicious. I put it in my pipe and started smoking. Very, very nice but whoah, a real nicotine bomb. I said I was confused because I thought no pipe tobacco was made or sold in Turkey. Well, it turned out that there is a guy in Istanbul (later I found out his name is Birol Salman if I am correct. I tried to contact him but sadly to no avail) who makes these Bosphorus tobaccos with mainly ingredients from Turkish soil. For example the Turkish oriental is called Adiyaman. A name which rang a bell inside my head. Pipe smoking friend Kees used to go to Turkey on holiday many times and on such an occasion he brought some Adiyaman with him of which I got a sample. And indeed, from what I could remember was that Adiyaman packs a vitamin N punch. Turgay and the others said that some tobaccos also came from Syria. Huh? I thought that because of the war nothing came from there. Nono, in the North there is no war so tobaccos is grown there according to them. Interesting.. About my story of Cyprian latakia made in the Izmir region and then shipped to the Turkish part of Cyprus they were not sure, it could be.

The rest of the afternoon was spend chatting, smoking and looking at all the wares in the store. Damn, they even had an estate Lord of the Rings Aragorn and Gimli pipe! Just when my belly started to grumble I was kindly invited to have dinner with them. Just before we left I luckily was able to buy some Bosphorus tobacco tins, the Balkan Flake I already had, Navy Flake and English Mixture. I could ride with Turgay and another member to the restaurant they picked. In order to get to the car we had to walk through a traditional Turkish market. Busy as hell but no tourists, a real sight! The restaurant called Olimpiyat turned out to be beautifully located beside the Bosphorus near the Galata bridge with stunning views over the water and Hagia Sophia. Turgay had reserved a large table on one of the upper floors and the best thing was, we could smoke there. Some more IPC members joined us (who spoke English). I had also brought some real Dutch De Olifant Brasil cigars with me which I handed out and were eagerly accepted. Soon all kinds of delicious appetizers were served under which samphire/picklegrass, something I never had but tasted great on toast with some Turkish cheese.

To drink I had to try one of the national beverages, rakı. At first I kindly declined (I had not eaten much at that point) but no, I had to drink it. So a generous amount was poured in my glass, then some some water and ice-cubes (always in that order!). It reminded me of the Greek ouzo, also anise-flavoured, yummie! After the appetizers Turgan asked me what I liked to eat. Wel, uhmm.. Something typical Turkish, I answered. We all got pieces of lamb meat which tasted very good. But during the interesting conversations about all kinds of subjects and after my second glass of rakı the alcohol really started to hit me. Hmm, that is strange, I thought, I am used to Dutch jenever which has an alcohol percentage of 35%. That rakı can never have more than 30%. So I asked for the bottle and saw to my horror and the amusement of the members that it was 45%! While laughing they poured in another glass. Let’s say I don’t remember much of the rest of the evening except that suddenly my understanding of the Turkish language became much better. Especially Turgay had some hilarious stories about his endeavours during the pipe smoking championships all over the world. At the end of the evening the inevitable bill came. I fetched my wallet but no, I was their guest. So very friendly and hospitable, thank you! Seeing me in my inebriated state they also decided to drop me off at my hotel. Once we got there I hugged the old Turgay like we had been friends forever and thanked him for a splendid day.

Day 5
After a good night’s rest I felt reinvigorated. Which was good because we were going to visit the beautiful Princes’ Islands, to be precise Heybeliada. Together with Ozan from the hotel reception we looked at the best options to get there. Which was to go by tram to the ferry boat terminal of Eminönü and there take the public ferry. Public transport costs almost nothing in Istanbul, for the two of us the round trip was about €3.. Earlier we had bought an Istanbul Card which works as an all-around public transport boarding pass, very handy. Going to and finding the correct ferry was surprisingly easy. On the large boat we went upstairs and sat outside at the stern. All around us were Turkish families with children who clearly went for a day out. The trip to the Islands was very enjoyable. There was constant “entertainment” from salesmen and women and there was a guy selling simit bread, which we took, very yummie. When we arrived at Heybeliada we wanted to hire some bikes. All the Princes’ Islands are car-free and despite the presence of the traditional horse and cart we were advised (I heard from the IPC members that the horses are ill-treated..) not to take those. Soon we had our bikes and started climbing. I thought there was only a bit of it but man, it was more hilly than I expected. Out of breath we were glad when the road starting going down.

After an hour of biking we decided we had seen enough (the island is pretty small) and head back to get some lunch at a seaside restaurant. When we got there some tout tried to lure us in. Normally I walk past restaurants who have that kind of people but we were hungry and thirsty. Sadly I can’t remember the name of the place.. Immediately he started to push the sea-bass dish; fresh, fresh! To convince me he took me to the kitchen where he showed me the actual fish. All alarm-bells rung in my head because the eyes and skin of the fish looked dull, an indicator that freshness has long past. We should have walked away then but foolish me opted for a different fish dish. Ellen was smarter and took the köfte meatballs. Afterwards Ellen wanted some ice-cream, there was a seaside café which sold it so we sat down there. While Ellen enjoyed her ice I got some shooting pains in my stomach. Oh oooh… Despite that the trip back with the ferry went smooth, except for one incident. When the boat wanted to moor at one of the jetties of the islands something happened and it started rocking sideways. The motion only grew stronger up to the point we were or going to capsize or smash into the pier. The deck below almost made water, everyone was holding on and big waves were splashing over the pier, making the people wet who could not get away fast enough. Just as I was seriously contemplating jumping off the ship the captain got it back under control. Phewww, everyone laughed nervously. The rest of the journey there were no incidents until someone started to shout and point to the sea. Jeeeez, what now? Someone fell overboard? No, he pointed at a wonderful sight: dolphins! Just magical! Less enchanting was the night, the shooting pains in my stomach worsened and I spent a lot of time on the toilet. No further details.

The things I got from the Istanbul Pipe Club

Day 6
In the morning thankfully my stomach felt a little bit better. Good, because we were going home. After breakfast Ozan called a cab, we thanked him and the wonderful, friendly hotel staff and went on our way. The taxi ride to the airport was amusing because the driver had another, much larger, car horn build in which he was not afraid to use. In the plane I had a precarious moment when I was on the toilet (my stomach acted up again). That space is so damn small so when I pulled up my pants I hit some emergency button with one of my body parts. Immediately the crew knocked on the door. “Sir! sir! are you ok??” “Yes I am, I am!” I shouted while I hastily tried to make myself look decent before they would smash the door. Luckily the train ride home went smooth. All by all Istanbul had been an amazing experience. We met so many nice people (and sadly less nice ones too) there. But it is such an enormous city that I felt we only scraped the surface. Also I expected more of a Cairo experience but Istanbul is less rough around the edges, cleaner and more European. I will be glad to come back one day to see more of it and all the sights that were under renovation now.

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My no. 1: Abingdon

Sometimes it is with tobacco as it is with music. You hear songs that are ok or ones that suck until suddenly, whoaaa.. What is that?? You listen to it more closely and slowly feel yourself falling in love with it with every time you hear it. After that the song sort of becomes part of your life and you keep listening to it until the day you die. Luckily I am not yet in that last phase but master-blender GL Pease’s creation Abingdon certainly has ingrained itself in my existence.

Unfortunately I can’t remember exactly when I first smoked Abingdon. My First Pease blend was the then hyped Chelsea Morning. With trembling hands I popped that tin, filled the bowl, lit the pipe aaand… It sucked. Perhaps I was expecting the nectar of the pipe-gods or so but it wasn’t on par with anything I had in my mind. I never had it since, maybe I should because during the years my taste-buds have vastly improved. After that I got a sample of Westminster from a friend and it blew me away. Ok, perhaps this “Dark Lord” Pease-guy does know what he is doing after all, I thought. It must have been after that when I tried my first bowl of Abingdon. Apparently I liked it really, really much because when I look at my tobacco tin purchase history the name “Abingdon” often pops up. Nowadays about once a year I open up a tin of it as a treat to myself. It never fails to deliver.

Thanks to Troy Lloyd

Backstory:
I quote GL Pease here: Some may have caught the hints of the inspiration behind this one when I’ve written about it in the past, but for the rest of you, here’s the back story. When I began to think about what I wanted to do with the Classic Collection, I had it in mind to pay tribute to some of the tobaccos of the past that had inspired me over the years—not to attempt their recreation, which is always something of a fool’s errand, but to produce blends that were reminiscent of what certain blends meant to me. It was my desire to paint something of a leaky memory picture of what the now old 759 was like in its relative youth that inspired me to concoct Abingdon. First, there was 759 and there was 759. The blend went through some changes during its life, and not every vintage is like every other. Too, while many have claimed to “clone” or “replicate” particular blends, I have never once found one of these copy-cats to successfully reproduce one of the old blends. In most cases, they’re not even really close. Later vintages of 759 seem to have been more dominated by Latakia. For those, I think Abingdon may be a little closer, though certainly not identical. Abingdon was named after Abingdon on Thames, the home of the legendary MG motorcar. For me, something about that wonderful, oily, intense smokiness of the tobacco recalled the wonderful smells of my old MGA, so it seemed fitting.

Description from the producer:
Abingdon: Dark, Mysterious and Full. Abingdon is the fullest Balkan style blend in the collection. It is rich and robust, powerful and forthright, yet still possessing subtlety and finesse. Dark flavours of wood and leather mingle with delicate undercurrents of sweetness, and deep earthy notes, while the oriental tobaccos provide hints of their verdant, sometimes herbaceous character. A big Balkan blend, reminding us once more of what these blends used to be. Because of the high percentage of dark and oriental tobaccos, it’s recommended to pack Abingdon a little less firmly than you might a lighter blend. Abingdon was released in July, 2003. And another quote from GL Pease himself: Abingdon is not topped or cased. It, like most of my blends, relies solely on the flavours of the leaf to make it what it is. It’s actually a fairly simple formula, but the result is delightfully complex. It’s an interesting mixture as it is quite heavy with latakia, but the orientals are more subdued. The virginias form the backbone of the smoke, but the latakia makes quite a statement.

Package/tin:
A typical American round pop-lid tin with paper wrapper. I must say that for this review I have an old production tin (from 2012). Not too long ago the artwork changed a bit. But still on the front there is a picture of a bulldog shaped pipe on top of a fountain pen and a piece of writing paper. On the back it says: A full Balkan style blend with a generous measure of Cyprian Latakia, seasoned with fine red and lemon yellow Virginia tobaccos, and enhanced with rich oriental leaf. Abingdon is bold and assertive, while retaining a stylish finesse. The Classic Collection draws inspiration from the great tobaccos of days past. The blends offered are not meant as attempts to replicate them, but to pay them homage to capture some of their essence.

Contents/Ingredients/cut:
Upon opening the tin I am greeted by the light and dark blended ingredients: Cyprian latakia, red and lemon yellow Virginias and orientals. The cut is a kind of rough ribbon cut with chunky pieces throughout it which you sometimes have to rub out a bit.

Smell from the tin:
The smell from the tin is wonderful to my nose. Sweet, salt, leather, smoke, spice, autumn, wood, earth all mixed into one like the instruments of an orchestra. I would have expected to notice more of the latakia. Perhaps it is the age of tin (6 years) so that the tobaccos inside have mellowed but this does not smell at all like the “bold and assertive” which is promised on the tin label.

Taste:
Upon lighting the blend there sometimes can be a slight bitterness, but it usually goes away after a few puffs. I have to think of my old and trusty Toyota Starlet. When I first start it there is lots of smoke and the pungent smell of petrol but after some hitting the gas it runs smoothly. Sort of the same with Abingdon. When the blend awakens and I am lucky I get some dark fruit/raisin/apricot taste-swirls throughout the rising smokiness from the latakia, the Virginia sweetness and the oriental sourness. For me Abingdon is not a complex blend. Once it gets going basically the same taste stays throughout the bowl with some little nuances here and then. But that basic taste is… So damn yummie! The balance between all the tobacco components is unbelievable. Lots of contradictions but somehow they work together like a well composed symphony. The instruments are soft, creamy, smooth, full, leather, musty, earth, sour, spice, wood and smoky. The resulting piece is Abingdon. Like with the smell I had expected more latakia “oomph” but I am glad it is not there. The dark leaf is almost like the conductor who supports the other instruments and let them play better. In some of the Tobaccoreviews.com reviews I read comparisons with my favourite whisky: Lagavulin. And I have to agree! The two make a perfect pair. Like with Abingdon Lagavulin boasts a lot of smokiness but if you compare it to some other whiskies (Laphroaig, Ardbeg) it really is not that much. Also Lagavulin possesses that rich, full harmony of flavours that Abingdon has. Anyway, in the end the tobacco burns down to a fine grey ash.

Miscellaneous:
Abingdon can bite a little bit if you pack the bowl too firmly and the tobacco is too moist. But if you take that into consideration, no problems at all. It stays pretty well lit throughout the smoke, nicotine hit is mild to medium. In my opinion and experience Abingdon performs best in somewhat larger (Dunhill group 4) prince shaped or pot shapes pipes. It certainly is not an all-pipe friend.

Room-note:
Whenever Ellen sees this tin on the table in our living room she starts to shift uncomfortably. “Is this that blend, you know? Well, I am afraid it is darling.. Oh.. Ok, eh, I am going to sleep/play music/do the laundry/get the f*ck away from here/etc.” As I write this I am smoking a pipe of Abingdon, Ellen just came downstairs and immediately got a red face. “Are you smoking it again? Yes darling. Grrr.. I really wish you waited until I had to go away for work. You can write in that blog of yours it is the most vile, evil smelling tobacco there is! I just did that darling.”

Price:
On Smokingpipes.com a 2 oz. tin will set you back at $10.63 (± €9,30). An 8 oz. tin will cost you $35.70 (± €31,25).

Conclusion:
From all the still available tobaccos I like Abingdon the best. Period. Of course I prefer blends like London Mixture State Express, Renaissance or De Graaff Kegelbaan but eejj, I can’t get them any more. Abingdon possesses an old world quality which only improves with age, a timeless mixture. I can totally imagine myself sitting in my living room decades from now when I am old, wrinkled and slightly senile, while smoking a pipe of well aged Abingdon, enjoying the hell out of it and thinking back to the good ol’ days before tobaccogeddon. Just before Ellen whacks me with her walking stick while shouting “You are not smoking it again aren’t you??”

Of course I wish all my readers a merry Christmas and a smoky 2019!!!

Smooth Smyrna, a John Cotton story

One of the great old names in the pipe-tobacco pantheon is that of John Cotton. Mostly known for their No. 1 (Mild), Nos. 1 & 2 (Medium) and Smyrna blends. My first encounter with the brand was some time ago at the end of the first year I started smoking pipe. I had done some research about the old venerable pipe-tobacco names and while surfing ebay stumbled upon an old sealed tin of John Cotton No. 1 Mild. I can’t remember what I paid but the price was very reasonable. However when I smoked the mixture I was not impressed. I had just started smoking latakia blends such as Old Dublin, Nightcap and Balkan Supreme and found No. 1 Mild too.. Mild.. How wrong I was in hindsight..

The John Cotton re-makes

In 2015 The Standard Tobacco Company of Pennsylvania brought back several old tobacco-brands from the abyss of oblivion under which the celebrated Bengal Slices and some of the John Cotton range. “Ah, they also have re-made Smyrna, I forgotten about that one!” I thought. I always loved oriental forwarded blends so I ordered some tins. And the tobacco did not disappoint me, I loved it! Master-blender Russ Ouellette did a wonderful job re-creating the old mixture. Some months ago I was surfing ebay again and to my surprise I saw a vintage John Cotton’s Smyrna tin up for auction, they are pretty rare. Probably some rich American, Russian or Chinese guy was going to pay big bucks for it so I set my bid not too high, more like a kind of joke than a serious offer. When I awoke the next morning I saw to my amazement that I had won!

Sorting out the history of John Cotton was rather difficult and time consuming. At first I could only find a little bit of information on the internet like the Firesign Theatre & Gresham’s Law document by the great Jon Guss, which mentions John Cotton. Good friend Troy Lloyd had a few pictures but nothing more and there was some loose information on several pipe-fora. But they did steer me into the right direction; the wonderful Scottish Post Office Directories for Edinburgh. There (and in later phone-books) I discovered the history of John Cotton. In contrast with common belief the firm was not founded in 1770. I know, on (old) advertisements and tins it says so, but it is not true. Also Jon Guss says that the first Cotton established his tobacco shop in Edinburgh in 1773. I could not find evidence for that so Jon, if you read this, let me know why you think it is 1773!

  • Edinburgh map of 1774

    1774: The first year I can find anything of a Cotton. Not a John Cotton but George Cottons, the founding father so to say. The following years he moves from location to location throughout the city.

  • 1813: For the first time several tobacconists with the Cotton name can be found: George junior and James.
  • 1820: Tobacconist James Cotton has disappeared from the directories.
  • 1822: James is back together with a new Cotton tobacconist: William.
  • 1826: A very important year because for the first time a John Cotton is mentioned as tobacconist.
  • 1829: One of the George’s and John Cotton are not mentioned in the directory.
  • 1834: A good year for the Cottons, John is back and the remaining George has become tobacconist to king William IV.
  • 1838: James is replaced by Chas W. and because of a royal death George is now tobacconist to the late king.
  • 1839: William Cotton is no longer mentioned but a George S.S.C. is.
  • 1840: Chas is gone, James is back and George is once again a royal tobacconist. Only now to a woman, her majesty Victoria.
  • 1846: Perhaps the Queen herself is not a big fan of George (& Son) Cotton because now he holds the title of “Tobacconists to the Royal Household”. The following years nothing much changes.
  • 1872: For the first time a Cotton (George & Son) is listed on the now famous 100 Princes Street address. John Cotton is nearby on 122 Princes Street.
  • 1879: A mention is made in the Edinburg Gazette of the dissolution of co-partnership between John Cotton and George Cotton, apparently they were partners.
  • 1884: It seems that George Cotton & Son and John Cotton are the only Cotton tobacconists left. The latter is now active on the well known 7 Frederick Street address.
  • 1890: George Cotton & Son loses the “Tobacconists to the Royal Household” title.
  • 1905: Apparently business is going well for John Cotton, for the first time a factory is mentioned on 10 Abbeymount.
  • 1906: An important year, Limited is now added after the John Cotton name and a new factory is put into service on 172 Easter Road. In fact, this building still exists! Today it is a business centre and the original chimney with the letters “JC” on it has survived.
  • 1907: John Cotton Limited gets an office at 11 Duke Street with a secretary: J. Aikman Smith.
  • 1933: Not 1 but 2 secretaries, J. Aikman Smith and Wells at the new office address of 8 Forres Street.
  • 100 Princes Street address

    1935: The first year that John Cotton Limited is active on the 100 Princes Street address although George Cotton & Son also remains there.

  • 1954: Suddenly there is a George Cotton Limited and the 100 Princes Street address is no longer mentioned. Only the 172 Easter Road factory is named.
  • 1955: George Cotton Limited is no longer mentioned, only John Cotton Limited remains on the factory address.
  • 1962: John Cotton Limited is acquired by Gallaher.
  • 1963: John Cotton Limited is no longer mentioned in Edinburgh. The address now is in the Trafalgar House, Waterloo Place in London.
  • 1968 and beyond: I can’t find John Cotton Limited any more in the phone-book. Some later addresses I found on the internet and the No. 1 Mild tin are 65 Kingsway, London W.C.2 and P.O. Box 14, Rowdell Road, Northolt, Middlesex.
  • 1972: A memorandum is written about John Cotton smoking tobaccos manufactured in Denmark (by Erik Stokkebye): Harvest Gold, Burley, Rich Mellow Virginia, Honeydew, Gaelic Mixture and Danish Aromatic.
  • 1986: In a Gallaher document John Cotton’s No. 1 Mild and Nos. 1 & 2 Medium are mentioned. After this date I can find nothing, the brand disappeared.

Now a comparison between the vintage and re-made John Cotton Smyrna. I had some help in the person of Robbin, an experienced vintage blend smoker with a good tasting palette.

Package/tin:
Vintage John Cotton Smyrna: 
There were several kinds of tins in which Smyrna came. I have seen pictures of knife-cutter tins, rectangular ones and the version I have is a round 50 gr. one. The background colour is white with on it the well-known lion holding tobacco leaves in red. The letters “John Cotton’s Smoking Tobacco” are in black and “Smyrna” in between them is in red. On top of the tin it says “Made in the United Kingdom”, on the bottom is a banner with in it “A blend of Smyrna and other fine tobaccos”. For me the whole has a kind of weird Wild West appearance because of the used fonts. Hell, “Smyrna” even has bullet holes in it! I don’t know what the original graphic designers smoked when they designed the tin, but certainly not Smyrna!
Re-made John Cotton Smyrna: Also a round tin and ladies and gentlemen graphic designers, this is a prime example of excellent tin-artwork. I like it way better than the old design to be honest. The background is beige with on it the lion in gold. In the middle is a classic looking dark-green banner with in the text “John Cotton’s (in serif font) traditional English pipe tobacco mixture (in a sans-serif font).” The edges of the banner are in gold and together with the lion are made with embossed printing. Below the banner is the name of the blend, Smyrna, also in a serif font. The golden embossed printing combined with the fonts make this tin look real classy.

Contents/Ingredients/cut:
Vintage John Cotton Smyrna: Upon opening the tin I am greeted by a simple white carton with nothing on it. Hmm, at least the inlay in my old No. 1 Mild tin had some printing on it. When I remove it I see a colourful ensemble of latakia, Virginia and Turkish strands with quite a lot of the dark leaf in it. The cut is a good ol’ fashioned ribbon cut.
Re-made John Cotton Smyrna: When I open the tin I see a transparent plastic inlay upon the tobacco. Oh well, better than nothing. Compared to the vintage Smyrna the tobacco colours in this version are similar but brighter. Also there are more lighter strands in my opinion. The cut is a thin ribbon cut.

Smell from the tin:
Vintage John Cotton Smyrna: This blend surprised me, after all these years I thought the latakia had toned down a bit but no, when I first smelled it, whoaahh.. Definitely not Syrian latakia but strong assertive Cyprian. For the rest I detect a little woodsy sweet and sour odour.
Re-made John Cotton Smyrna: Yup, there is latakia in this one, no question about it. But besides that the (fresher) smell isn’t that different from its older brother. Despite the presence of more lighter tobacco-strands. However I do detect a tiny little bit of topping, coumarin (a chemical also to be found in for example cinnamon, tonka-bean and deer-tongue), which I can’t smell on the vintage version*. 

Taste:
Vintage John Cotton Smyrna: Ahh.. This is how I want all my tobaccos to taste like at the first light. Almost no bitterness, the Turkish and latakia are fighting about the main role and it is full, round and smooth as Ellen her bottom. A bit further the grassy, earthy Virginia comes into play a bit more. Towards the middle the superb Turkish are winning the fight and the whole becomes a big rich flavour-bomb; cedar, spice, sweet, sour, chocolate creamy, leather you name it, the blend all has it. Robbin remarks that this part also reminds him a bit of red wine. Towards the end of the bowl the different components really become one and burn down to a fine grey ash.
Re-made John Cotton Smyrna: I can remember the first time I smoked the re-made version, I instantly fell in love with the taste. Cyprian woodsy and leathery latakia that is kept under control by the grassy Virginia and spicy and sour Turkish, yummie! Now I have smoked the vintage version I am a bit amazed that the latakia there seems more powerful as the re-made one. Despite the unquestionable presence of the fresh dark leaf the newer leans more on the Turkish and Virginias in my opinion. Or at least, they are more detectable, the taste is more clear. Perhaps everything has melted so together in the old one that I get this result. I can also taste a tiny little bit of the coumarin topping which for me is pleasant*. Towards the middle the Turkish come even more forward and it more or less stays this way until the end.

Miscellaneous:
Vintage John Cotton Smyrna: The tobacco had the perfect moisture when I opened the tin and the ol’ fashioned ribbon cut made filling the bowl and smoking the pipe easy. The nicotine level is just above medium and there was absolutely no tongue bite.
Re-made John Cotton Smyrna: I had to get used a bit to the springy, thinner ribbon cut but after a couple of times you know how to best fill your bowl. Simply don’t press the tobacco too hard. The blend does not bite but if you puff too hard an fast it can burn hot. Vitamin N level is medium.

Room-note:
Vintage John Cotton Smyrna: For a latakia blend the room-note is pretty decent! I could smoke it without a complaint from Ellen. The next morning a lovely incense smell lingered.
Re-made John Cotton Smyrna: This one has one of the best room-notes I have ever smelled for a latakia mixture. Like the old one incense-like and perhaps enhanced by the coumarin*.

Price:
Vintage John Cotton Smyrna: I paid €61 for it, not too bad!
Re-made John Cotton Smyrna: At 4noggins you pay $11.99 (± €10,03) for a 1.75 oz. tin.

Conclusion:
Vintage John Cotton Smyrna: It is an excellent blend, I can understand why people still speak with respect about the old John Cotton Smyrna. It totally talks the talk and walks the walk so to say. I had many very pleasant evenings smoking it. It is a blend that demands attention, grabs you by the balls and does not let loose. For Robbin and me one of the remarkable things was that the latakia had not really subdued, it was still powerful. We both rate this mixture a 8.5 out of 10.
Re-made John Cotton Smyrna: First of all Russ Ouellette did a wonderful job re-creating the old blend. It is not exactly a copy but according to Robbin more an excellently executed remake. When I smoke it and I keep in mind the ageing process, well, in 30 years it could be where the vintage version is now. And that is a compliment! Robbin and I both rate this mixture a 8 out of 10. Oh, and that vintage No. 1 Mild I thought was too mild, I love it now. But I have to end this blogpost in a sad way. Probably the new version will not be amongst us much longer. See this Facebook message from one of the founders of the The Standard Tobacco Company of Pennsylvania, Dan Z. Johnson: 

Buy It While You Can
With the FDA Deeming Regulations poised to take effect in about two weeks, I have some sobering news for our friends. Unless something changes, there will not be another production run on the 5 original Standard Tobacco Co. of PA blends. Once the current inventory of War Horse, Bengal Slices and John Cotton’s is sold, there will be no more. Ever.
I’ve held off making this announcement until I was certain that the end is near. August 8, 2018 is the cut-off date for selling post 2007 blends such as ours without an FDA Substantial Equivalence (SE) approval. Since it now appears highly unlikely that we will get an SE, and since our distributor does not want to get stuck with product that they can not sell, their plan is to sell out existing stock and not re-order.
Caveat: If we sell out of everything quickly, the distributor might change their mind and do another run, but that is doubtful given the glut of new, last ditch blends clogging up production and warehouse space. Also, if the FDA is forced by congress to change the grandfather date to include post 2007 blends such as ours, then we are free to continue production. That, however, is exceedingly unlikely at this point in time.
I can’t tell you how sad and disappointed I am to have to tell you this. It’s not where we wanted to be at this point in time, but I wanted to give you all the opportunity to order your favorites before it’s too late.

* EDIT 25-9-2017: In the comment below this post Russ Ouellette says that there is no top dressing on the re-made Smyrna. So I don’t know what I smelled and tasted, but certainly no coumarin!

EDIT 16-1-2018: I received a mail and picture from Andrew Robertson. Apparently his mother worked at the Cotton’s factory in Easter Road, Edinburgh from 1935 until she joined the army as a Radar Operator in 1941. The picture was taken outside the Cotton Factory at Sunnyside on Easter Road Leith circa 1939. Andrew’s Mother, Alice Bowie as she was then, is 2nd on the left of the back row, immediately behind the foreman. His mother’s friend May Wilkie is standing on the right of the picture. Andrew’s mother always explained that she and May made “cocktail” cigarettes similar to the Sobranie brand.

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The quest for forum tobaccos – Part 3: Flatlander Flake

The “old” forum tobaccos

In 2012 I started my quest for forum tobaccos. That is, special tobaccos for the Dutch/Belgian Pipe Smokers forum (PRF). That often difficult journey (which you can read about here) ended at the end of 2013 and resulted in 3 delicious tobaccos: an aromatic called Genietmoment, a VaPer named Janneman Flake and a Balkan-blend with the name Brullende Leeuw. All made by a German tobacco company in cooperation with the wonderful Hans Wiedemann from HU Tobacco. After a years rest of the forum tobacco business it started to itch again, I was looking forward to a next phase of the project.

So, from which pipe-tobacco manufacturer would I like a forum tobacco (I already had decided it was going to be only 1 this time).. Sadly not an American company, import-wise that is waaaay to difficult (although I would have LOVED to work together with for example GL Pease, Cornell & Diehl or McClelland). It had to be a European one. On top of my wish-list was the quintessential English tobacco manufacturer Samuel Gawith. But how to get them to participate?

It is said that the secret ingredient for Gawith’s Black XX is Bob’s chest hair..

Actually that was pretty easy. Every year on the Inter Tabac fair in Dortmund I encounter the charming Bob Gregory at the stand of Samuel Gawith (merged together (again) with Gawith & Hoggarth in 2015). On the 2015 edition I took the bold step of asking Bob if Gawith was prepared to make a small batch of a special forum tobacco to be made by him and myself. To my surprise Bob immediately said yes, on the condition that the forum members would buy a minimum amount of 200 tins of 50 grams, and gave me his email so I could send him further details. Yessss, step 1 was taken!

Elbert Gubbels

Now step 2, getting the tobacco legally in The Netherlands. Gawith did not have a Dutch importer but I knew that someone was very interested in that job: Elbert Gubbels of Gubbels Pipes (Big Ben etc.). After years of being busy with smoking pipes Elbert was looking for a business expansion with pipe-tobacco. Fred and I made sure to let Elbert know that working with a high quality pipe-tobacco manufacturer such as Samuel Gawith was a smart move. He agreed with that and assured us he would talk to Bob about importing Gawith tobaccos to The Netherlands. In short, the next phase of the project could begin!

Back home I immediately mailed Bob, I already had an idea in my head of what I wanted. With the last forum tobaccos the high seller was Janneman Fake, a VaPer and a kind of blend that appealed to a lot of forum members. This time I wanted something similar yet different. First the cut, not a flake but a plug which is more special. Further I am a big fan of oriental tobaccos so I thought, Virginia/perique/oriental.. Hmm.. That could work! Also I was inspired by a blogpost by GL Pease about his wonderful Embarcadero blend. There he admits using a pinch of latakia in his Fillmore offering. A trick to extra season a tobacco, the same as someone would season a good steak to make it an excellent one.

So I wrote to Bob that the ingredients should be Virginias (in the vein of Full Virginia Flake), orientals (sadly Gawith only has an assorted blend of orientals and no specific varieties), a bit of perique, a smidgen of latakia and I told him what, very roughly, the levels of the different tobaccos should be. I was going for a sturdy yet mild, exotic and not overpowering blend with some fine nuances. Now I hear the PRF members saying: “What?? There is latakia in the new forum tobacco?? You said there wasn’t!” True, I lied, I admit and I am sorry. Because some members don’t like latakia I was afraid that they would not buy the tobacco simply because the dark leaf was an ingredient (although used very, very sparsely). So all you latakia haters who now smoke the blend and love it: got ya!

Bob being busy

While I was waiting for an answer from Bob I made the list on the forum where everyone could sign up for the tobacco. Remember, we had to order a minimum of 200 tins and I was crossing my fingers to say the least we made it to that amount. I did not need to worry. On 20 September 2015 forum-members could order and on the 25th I already had my 200 tins! In the meantime Bob had been busy with the plug: Dear Arno, this morning we made a trial cake of tobacco. This will be baked tomorrow and then we will test the tobacco for 7 to 10 days. After that time it will be cut and samples sent to you. The 25th I informed him that we managed to cross the 200 tins border. That is very good news Arno. I will now go downstairs to the production area and see what the cake is like. (10 minutes later) Interesting!!! The cake is made and the aroma is intriguing. I have cut a plug and will send to you for your opinion. Please allow it to dry a little as the tobacco is still very young.

Sample-round 1

On 22 October 2015 a package arrived at the office for me. Hmm, rather large, I thought, can’t be Gawith, such a box for only a sample? But the sender was indeed Gawith and inside was a massive 250 gr. slab of pressed tobacco! Wow! With the previous forum tobacco I only got small sample bags of which I could barely smoke 4 pipes. At least I could provide decent samples for my testers this time. So I cut the tobacco up in smaller pieces and send them to my testing panel, a select group of forum members and friends. Of course I also smoked the plug and to my relief it already was pretty good. In short the testing panel and I came to the conclusion that the plug was ok, the basis was good. So I mailed Bob that the Virginias in combination with the oriental, perique and smidge of latakia were to be found very interesting taste-wise. However, halfway the bowl it seemed that the “middle” taste-tones were lacking a bit. The plug had good “subtones” and “overtones”, but the middle was a bit “empty”, sort of. Like someone of the testers said: neither fish nor fowl. So I suggested an increase of the level of Oriental to Bob to fix this. The perique level was ok but the latakia could be even less. By the way, I did not tell the testing panel it contained latakia but some detected it.

Sample-round 2

It took some time before Bob responded, on 23 November he send this: Arno, I have noted your comments and will work at it. For now we are extremely busy, so if you do not mind, Arno Plug will have to go on to the back burner. Be assured that I will take a long look in a couple of weeks. About the name “Arno Plug” were some funny comments on the forum, I don’t understand why.. Finally at the beginning of February 2016 the second sample-slab of tobacco arrived at the office. But when I smoked the first pipes I was not happy.  I asked Bob to raise the oriental content but now the blend was really lacking midrange taste, my fault. The Virginias no longer supported the oriental so the whole balance was off. From the other hand the perique and latakia content were perfect. Still I did not send this sample round to the testing panel, it was not better as the first one. I mailed Bob my findings and waited again.

Then it began to rumble about the cut of the forum tobacco. It was going to be a plug but Gawith was slowly beginning to object to this: Regarding the packaging of SG plug, we have one packing for this in the UK and that is a 250g box. Generally speaking, it is very expensive to cut a plug to 50g, it requires constant trimming to size and we end up with excessive waste, the cost of which has to be added back to the end product weight. We can do this in a tin but the price will shock you. Can the product which you require not be taken in the standard 250g box? It would certainly have a more attractive price for you. You could of course also take the product as a bulk product and pack it yourselves. I told Bob that we could not take the standard 250 gr. box or the tobacco as bulk. This because in The Netherlands no sales of bulk tobacco is allowed, only sealed tins and pouches are permitted. On 8 March the final verdict fell: Dear Arno, with regard to the Forum tobacco, we are not prepared, on the basis of time/cost to pack this product as a 50g Plug. We are, however, prepared to go with a 50g flake product.

Flatlander Flake

Damnit! I already “sold” over 200 tins as a plug and now it suddenly was going to be a flake. I explained the situation to the forum members and asked them if they were willing to accept the new cut. Luckily the most heard response was: “A plug is more special but a flake is also ok, easier to handle”. *Pheww*! Only 1 member wanted to cancel his order because of this. The new flake also needed a name so I asked the forum members for suggestions. The best came from Jef (nickname NoneNicer): Flatlander Flake. He was inspired by the book “Flatland, a romance of many dimensions” written by Edwin A. Abott. The book is about dimensions and we just went from 3D (a plug) to 2D (a flake), very appropriate. Plus that when I read the name I immediately got inspiration for the tin artwork. I asked Bob what the dimensions of the label were and started to work. I ended up with a picture of the flat lands around the village where I live. With some Photoshop I made it look like a painting. I added the Samuel Gawith logo, some info, of course the name, send it to Bob et voilà, I was ready.

Bob still had not send a reply but after some pushing from my side he finally did on 4 April: Dear Arno, I have no news as yet. I have to wait until Mr Gubbels enters into an agreement with Gawith Hoggarth. Until this happens I cannot make or ship. This may not happen until after May 20th in which case I may have wasted money on labels we cannot use. Until I know what the market is doing I will not move. I know this is frustrating but the problem is small compared to our having to change label designs and health warnings for all EU markets, also to possibly change the type of tin we use. The problem at which Bob was pointing was the new tobacco regulation guideline TPD2. That required that Flatlander Flake had to be produced before 20 May 2016 otherwise we 1. could throw away the labels that were just made and 2. horrible pictures would be put on the tins. Luckily a couple of weeks later Elbert Gubbels committed himself to Gawith. He was going to import several Samuel Gawith tobacco to The Netherlands including Flatlander Flake. But our troubles were not over yet.

An example of TPD2 approved artwork…

A silence fell until 10 June when Elbert mailed me: Dear Arno, an update regarding tobaccos from England: I have just been in contact with Bob Gregory and an appointment is scheduled in Kendal. After much hassle we finally have the permit to buy tax seals. We hope to be able to import tins with no unsightly pictures on front and back. Regarding the status of your forum tobacco order: this will at least have to get the ugly pictures because the tobacco is not yet manufactured / packaged. All tobaccos produced after May 20 this year are obliged to get the pictures on the cans. It all goes not smooth. Of course there is the fact that we have received permission / a license so late. Bummer, artwork with nasty pictures.. “Oh well, at least a forum tobacco is coming!” I thought.

Respect for this man!

The next months Elbert got busy with the whole process of importing the Gawith tobaccos. Which was hell for him. This because it was the first time he did anything like that. Only a few companies import tobacco into The Netherlands so there was no one who told Elbert what to do, he had to find out everything by himself. You have meet all kinds of bureaucratic requirements and every time Elbert thought he saw the light at the end of the tunnel our dutiful civil servants conjured up another wall. Very frustrating so I have nothing than the utmost respect for the man because he stubbornly kept going on. In the mean time I discussed the final number of Flatlander Flake with Elbert, he would import 300 tins.

Yeahh!! No gruesome images!

Things started to move again when Bob asked for the Flatlander Flake artwork, again, at the beginning of August. A good opportunity to ask for the 3rd sample round but I got no response. Halfway September was the Inter-Tabac Fair in Dortmund so I mailed Bob several times and begged him to bring new Flatlander Flake samples, again no response. As you can read in the corresponding blogpost the bastard (love you Bob!) did bring 2 tins of the final product with him (No more sample rounds, he said..). I noticed the content of the tin I opened was still very fresh but I tasted potential! I have to reluctantly admit I could hug the man at that moment. In October one of the big PRF meetings was held in Heukelum and only just before the date I received 2 sample-tins from Elbert, with the new artwork. To my amazement and delight it did not have the gruesome images, only text warnings. How they did it, no idea, but to be honest I don’t care.

Tax seal

Slowly the date that the forum tobaccos arrived in The Netherlands was getting closer. Tobacconist Willem Schimmel in Zutphen was doing the sales, as an importer Elbert Gubbels could not do that. At the beginning of December Willem rang me up: “I received the tins, but there are only 288 of them..” What!!?? I ordered and “sold” 300 so I was 12 tins short. I phoned Elbert to asked what happened. Apparently he had send the mandatory tax seals to Gawith so they could attach them to the tins. Only, those seals come on rollers of 144 pieces. So 2 rollers of in total 288 tax seals were received and processed by Gawith. The 12 remaining tins they had send to The Netherlands without anything on them. Which was discovered by our hard working customs office.

Burning Flatlander Flake the wrong way..

They phoned Elbert and he went like “Oh sorry, perhaps I can pay the taxes for them now? I mean, it is only 12 tins.” At which the customs office burst out in anger and even threatened to call the police on Elbert.. In the end he was forced to burn those 12 tins in front of 2 customs officers who especially had to come to the Gubbels factory, I kid you not ladies and gentlemen, I have photographic proof of that. Totally insane, like those tins contained hard drugs! Luckily Gawith had some leftover stock of Flatlander Flake. Just before Christmas Willem organized 3 days on which the members of the forum could pick up their forum tobacco tins and the rest would be send by post. I was there on one of those days and the ambience was just great: happy forum members, Willem played the role of gracious host, there was a cosy Christmas market in the centre of Zutphen, finally all was well.

So now you probably all expect a glowing review by me about Flatlander Flake. Well, in The Netherlands we have a saying: “Wij van WC eend adviseren WC eend. (We from Toilet-Duck (a company) advise Toilet-Duck)” We Dutch use the slogan any time people or companies are clearly recommending their own stuff. I won’t do that, the lucky ones who have obtained a Flatlander Flake tin have to make a judgement for themselves. I can only say that I am very happy with the final result, I think it is a unique flake, especially within the Gawith range. It is interesting, smooth and mellow with grassy, sweet candy-cane-like tones yet the perique gives it some peppery kick which is rounded off by a slight smoky after-taste by the pinch of latakia. You can smoke it in all kinds of pipes where the shape of the bowl defines which ingredient comes out more. For example billiards enhance the Virginias and pots/princes the oriental content. However I do advise to smoke slowly, almost sip it. If you have the patience to leave the tin shut I predict you will be in for a treat after some time. Virginias and orientals age very well.

I would like to thank Bob Gregory, Elbert Gubbels and Willem Schimmel, without them Flatlander Flake would not have been possible. Also I thank my girlfriend Ellen for enduring my moods and billows of smoke. And of course I thank all of you forum members who have bought the tins (sometimes vast amounts!) without knowing what the final product was going to be like. Thank you for having faith in me!

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The legend of Renaissance (Reserve)

The Dark Lord

The Dark Lord

Once upon a time in a far away country lived a mysterious man named GL Pease. But he was not just any mortal man. No, for he possessed the divine gift to be able to work with a magical dark leaf called “latakia“, which came from the mystical ancient land of Bilad al-Sham. Pease made marvellous blends with this exceptional leaf that could be smoked in a clever device called a “pipe”. All over the earth people went ecstatic when they tried his creations. He was so good in this that his followers honoured him with the nickname “The Dark Lord”.

Pease_RenaissanceAt the pinnacle of his genius, during a haunting full moon, inside his secret room of wonders, he crafted his magnum opus. Anno Domini 2001 he unleashed a blend upon the world that it had never seen before, unique and magnificent, mesmerizing all who smoked it. Of course it contained the magical leaf from Bilad al-Sham but also a very reminiscent yet bolder cousin of it, coming from the mysterious island of Alashiya. The mixture was completed by red, golden and matured leaf from the Old Dominion and smaller deliciously exotic leaves from the unknown East. The Dark Lord named the blend “Renaissance” because it was the beginning of a period of new growth and activity.

Westminster, one of the best blends ever containing

Westminster, one of the best blends ever containing Alashiya leaf

Unfortunately this period did not last long. In the 11th month of Anno Domini 2004 an infernal hellish fire consumed the hoard of dark Bilad al-Sham latakia leaf. Pease was struck down by grief and with a heavy heart had to discontinue his magnum opus, Renaissance. In the years that followed many people offered (according to them) genuine Bilad al-Sham latakia to the Dark Lord. Sadly it was not the same as the magical leaf he first used. Luckily his divine talent was not diminished so with help of the more pungent, assertive Alashiya leaf he succeeded in creating many awesome blends. But the Dark Lord would always lament the loss of his magical Bilad al-Sham latakia leaf.

© GL Pease

Renaissance Reserve © GL Pease

Fortunately the ancient pipe-smoking Gods had something else in mind. Fast forward to Anno Domini 2015, this is an excerpt from Pease’s hidden diary: Both exciting and frustrating. During Cornell & Diehl’s (the Dark Lord’s grand supplier of leaf) move from the Old North State to South Carolus, several pounds of Bilad al-Sham Latakia leaf turned up. I was send a letter, and asked, “Do you want to do something with this?” A silly question. The right question was what I would want to do with it. That was easy to answer, too. I’ve always said that if I could ever again got my hands on the right Bilad al-Sham leaf, the mixture I’d most want to bring back would be Renaissance. It was always special to me, and has remained one of my faves. Knowing this would be a limited edition, I worked diligently over several months in my secret room of wonders to faithfully recreate the blend using the finest leaf available, taking no short-cuts, not stopping until I had achieved that ultimate goal. True to the original, Renaissance Reserve is a mixture of magical leaf from Bilad al-Sham and Alashiya, matured red and golden leaf from the Old Dominion and smaller deliciously exotic leaves from the unknown East. It is blended in just the right measure, aged in bulk, then given an additional six months in the tins before release, resulting in a rich, complex and sophisticated smoking experience. Unfortunately, we were only able to produce 500 tins of this exquisite mixture to be released and once it’s gone, it’s gone. It’s fantastic now, and will continue to develop in the specially designed tins for many years to come, for those who have the patience. I only wish we’d had ten times the amount of Bilad al-Sham leaf we had…

I was so happy I could dance!

I was so happy I could dance!

And here a legend becomes reality, because on 12 July the 500 available tins of Renaissance Reserve became available for us humble pipe-smokers. But where to buy them.. I choose for my regular online tobacconist, 4noggins. This because I know that Rich, the owner, most of the times updates his website around 13:00 CET. So around that time I was refreshing the GL Pease page on his site like a lunatic. 13:00, nothing. 14:00, nothing. 15:00, nothing. Damned! I took a look at the Dutch/Belgian pipe-smokers forum and read there that a member had actually phoned with Rich. He was a little late but the site-update was nearby. Finally at 15:45 I was able to order 2 tins (the maximum) and I was ecstatic! At last I was able to smoke one of the greatest blends ever (according to many) containing the fabled Syrian latakia. My expectations were high..

IMG_5108Description from the producer – Package/tin:
I’ve often said that if I ever again got my hands on the right vintage Syrian latakia the tobacco I’d most want to bring back would be Renaissance. Last year my wish was granted when several pounds of that superb leaf were discovered. True to the original formula, Renaissance Reserve is a blend of Cyprian and Syrian latakias, several matured virginias, and balkan orientals blended in just the right measure and aged for many months to provide a rich, complex and sophisticated smoking experience. Only 500 tins of this exquisite blend were produced. The tin is a typical American one with a pull-off lid. The artwork on it is nice but not really remarkable. On an underground of what looks like parchment the name of the blend dominates the tin. Under it a long clay pipe is depicted with in it “G.L. Pease Tobacco Company”. The blend-description is on the backside.

IMG_5110Contents/Ingredients/cut:
Upon opening the tin I was greeted by the familiar GL Pease carton inlay. When I lifted that I saw a mixture that was pretty light in colour for a latakia blend. The ingredients are Cyprian and Syrian latakia, several matured Virginias and Balkan Orientals. The cut is one which which is typical for lots of GL Pease blends, a sort of rough ribbon cut with some chunky pieces.

noseSmell from the tin:
I expected to smell leathery latakia when I stuck my nose in the tin. Instead I was greeted by a very pleasant mellow, exotic smoky odour. Once I smelled an empty wine barrel and I had to think about that. That combined with the grassy sweetness of the Virginias and tangy spiciness of the orientals typifies the odour of Renaissance Reserve for me.

011Taste:
The keyword with this blend is balance. I can’t stress that enough, no ingredient overshadows another one. I have never smoked a mixture which had such a great harmony. Especially the cooperation between the Syrian and Cyprian latakia is masterfully done. When I smoke a blend like McClelland’s 3 Oaks Syrian the Syrian dark leaf is a bit too mellow for me. MacBaren tried to solve this with their tasty HH Vintage Syrian by adding some smoky dark-fired Kentucky. Mr Pease used Cyprian latakia to support its Syrian cousin. And the exciting thing is that you can really notice it. I taste the wine-like, woody, smoky but mellow Syrian leaf. But because of the addition of the more assertive, pungent, leathery Cyprian leaf the two latakias as a whole become more than the sum of their parts. Of course the other ingredients also play a large role. The matured Virginias provide the backbone of the blend with their earthy, dark sweet taste. They are supported by the Red Virginias which taste tangy and yeasty. Golden Virginas provide a grassy, hay-like and citrus flavour. The orientals fall in line with the Virginias and give the mixture a spicy, nutty and pleasantly refreshing sour note. I would place this blend in the “light English” department. It is no latakia-bomb and the orientals work harmonious with the rest of the ingredients. The mixture is complex, but in a good way. Some blends drown in complexness but Renaissance Reserve is easy accessible and heightens the curiosity with every smoke. What do I taste now? Cedar? Thyme? A member of the Dutch Pipe Smokers Forum who smoked a sample from me even tasted some hashish.. Also the mixture behaved well in most pipes, always the sign of a great blend. But I got the tastiest results in my (Dunhill) prince shaped pipes.

IMG_5114Miscellaneous:
Renaissance Reserve smokes smooth like butter on my bald head. Not a bite in sight. Nicotine-wise I rank it mild, although my tolerance for vitamin N has gone up due to the use of some snuff tobacco. Burn-wise I had no problems at all and it left almost no moisture in the bowl.

thumbs2Room-note:
For a blend that contains latakia it has a surprisingly nice room-note. I had no problems at all with Ellen. The wife of a member of the Dutch Pipe Smokers Forum even said it smelled good! And indeed, when I walk into the living room the next morning I smell a pleasant faint incense-like BBQ odour.

moneyPrice:
On the website of 4noggins I paid $11.25 (± €9,98) for a tin. Considering this was a limited blend (only 500 were made) I suspect that in some years the remaining tins will fetch good prices at e-bay.

IMG_5115Conclusion:
Renaissance Reserve just utterly wowed me. It felt like having steamy sex with the gorgeous babe you never ever thought you were going to nail. I just had to keep smoking it. Normally when I am roughly at 3/4 of a tin I lose interest and give or throw the rest away. Now I smoked it up to the last crumb. Although at first taste this blend did not seem really remarkable, it soon grabbed me at my balls and left me wanting for more every time. Like a geisha it constantly teased me, giving me something and promising pleasure with every puff to come. Smoking Renaissance Reserve is an exiting journey in which you constantly discover new tastes. And you know what the best thing is? I got one full, sealed tin left in my tobacco closet. I am a happy man.

Let’s celebrate the return of Bengal Slices

The Celebrated Bengal Slices © GL Pease

The Celebrated Bengal Slices © GL Pease

Sometimes I think I was a pipe-smoker in a former life. You know, that sometimes you look at an old tobacco tin and you could swear you have seen it before, that it just speaks to you. That happened to me in my early pipe-smoking days when I browsed through the site of GL Pease and stumbled upon an article about The Celebrated Bengal Slices. I saw a dreamy picture of a classy, black rectangular tin with red letters and flags and even without looking at the text I thought: Woww.. That tobacco must be amazing! Of course, after reading the article I was disappointed because the blend was no longer made. Luckily, after some searching on e-bay I found a still sealed tin for a good price. I immediately bought it and when the postman delivered the package it did not take long for me to crack open the tin, fill up a pipe and smoke it. To be honest I was slightly disappointed, it tasted a bit flat and dull. Maybe my expectations were too high. Besides I saw that the tin was not made by the House of Sobranie but by Danish company A&C Petersen. Bummer.. I stashed away the tin (had never heard of mason jars back then) until some weeks ago when I was able to buy the latest incarnation of The Celebrated Bengal Slices. Of course I had to compare the both. But first some history.

Sobranie made Bengal Slices © Neill Archer Roan

Sobranie made Bengal Slices © Neill Archer Roan

It all started in the early 1950’s when the founder of Smokers’ Haven, Joseph Zieve, came up with an idea for a new, revolutionary tobacco. He was thinking of a full English blend that was cut, pressed and then cut into slices. That way, you could easily rub it out with only one hand and fill your pipe. It also had to be so compressed that you could carry a weeks supply on you without a big bulge in your pocket. Smokers’ Haven Krumble Kake was born as a blend and as a style (cut) of tobacco with the help of the legendary house of Sobranie which produced it. A couple decades later, in 1977 to be precise, when Krumble Kake was a huge success in the USA the Sobranie house decided to bring their own version on the market. They replicated Krumble Kake but made it unique by the addition of a special topping. It even was whispered that the new blend, called The Celebrated Bengal Slices, was the pressed and sliced version of the fabled Balkan Sobranie Smoking Mixture. But despite that the blend became only moderately popular. It was always eclipsed by the real stars of the Sobranie house: the better known and more widely available Balkan Sobranie mixtures.

A&C Petersen made Bengal Slices

A&C Petersen made Bengal Slices

In 1980 Gallaher took over the Sobranie trademarks. The Krumble Kake recipe and all of the equipment to make it was transferred over to J. F. Germain & Son who produced it for Smokers’ Haven. The production of Bengal Slices was transferred to the Manchester Tobacco Company (MTC) but was almost directly discontinued. However, the blend made a first comeback! Apparently Bengal Slices actually was a house blend prepared by the House of Sobranie for its jointly owned subsidiary James B. Russell Inc. (a well known tobacco importer / distributor). As such it was not a part of the 1980 transaction with Gallaher. James B. Russell Inc. owned the Bengal Slices trademark and retained control of the brand (I thank Jon Guss for this information). So in 1991 Danish company A&C Petersen began producing the blend for James B. Russell Inc. It maintained something of a cult following but it was too different from the original to really make an impact on sales. In 1999, possibly due to the impending acquisition of A&C Petersen by Orlik/Scandinavian Tobacco Group in 2000, The Celebrated Bengal Slices was discontinued, never to be seen again…

The Standard Tobacco Company made Bengal Slices

The Standard Tobacco Company made Bengal Slices

…Until 10 July 2015 when a message appeared on several pipe forums: “We are pleased to announce that the Board of Directors of The Standard Tobacco Company of Pennsylvania, today at 9:30 am executed the instrument conveying to Meier & Dutch the right to manufacture and distribute, under Standard Tobacco’s trademarks, War Horse, John Cotton’s blends, and Bengal Slices.” 3 friends with a passion for pipe-smoking, Dan, Simon, and Roger started the Standard Tobacco Company after a long evening of too much sake and sushi in the autumn of 2014. They talked about resurrecting long-dead trademarks of revered British blends. At first with a laugh and not really serious but later they began to ponder. What if… So with help of other friends they acquired the abandoned trademarks, unearthed lost recipes, investigated and chemically analysed vintage tins and interviewed people whose memories held the secrets of the old tobaccos. At a pipe-club meeting Dan asked master-blender Russ Ouellette if he was willing to help make the blends, and he was. Before Russ had created a tribute to Bengal Slices, Fusilier’s Ration, released in 2012. The Standard Tobacco project provided such a wealth of new research that it confirmed that his tribute blend was surprisingly accurate. With only some subtle refinements and improvements the new Celebrated Bengal Slices was ready to hit the shelves.

Bengal Slices TinPackage/tin:
A&C Petersen Bengal Slices:
Here the same rectangular tin is used as the old Sobranie made Bengal Slices. Only difference is that the tin itself is not black and on the label is says “Made in Denmark exclusively for James B Russell Inc.” instead of “Made in England exclusively for James B Russell Inc.”. I just love the artwork, being a Desktop Publisher I can really appreciate it. Because of the simple use of black, gold and red in the letters and flags the tin has a downright classy look. There is no further description on the tin.
Standard tobacco Bengal Slices: A round European style tin is used. A bit of a let down for me because for me the rectangular tin just has a more nostalgic feel. But they made up for that with the exquisite faithfully reproduced label. Amazing job well done! Because of the relief printing the images and texts pop out of the black background even more. On the backside is a sticker with amongst other things this description: Bengal Slices is a crumble cake made of Cyprian Latakia, outstanding Orientals, Bright Virginia and a touch of Black Cavendish, finished with a subtle top note.

IMG_4053Contents/Ingredients/cut:
A&C Petersen Bengal Slices: Upon opening the tin you see a gold paper in which the neatly stacked slices are wrapped. It looks organized, a feast for the eye, feels like you are unwrapping a box of delicious bonbons. The slices themselves are almost black with few colours protruding. I am not sure about the ingredients but I believe they are dark Virginias, black cavendish and quite a lot of Cyprian latakia. If there are orientals in the blend (which I doubt) it surely is not much. The cut is a classic crumble cake like Krumble Kake and Penzance.
Standard tobacco Bengal Slices: I was a bit disappointed when I opened the tin. A standard white wrapping paper with a round black insert upon loose random sized slices of presses tobacco. It just looked a bit messy compared to the neatly stacked contents of the A&C Petersen tin. The slices are more colourful and thicker than the old version. A joy to look at if only they were a bit more uniform. The ingredients are bright toasted Virginias, orientals, a bit of black cavendish and Cyprian latakia. The cut is a crumble cake like Seattle Pipe Club’s Mississippi River.

noseSmell from the tin:
A&C Petersen Bengal Slices: A dark, earthy, musty, leathery smell rises from the tin and that is pretty much it. I had to rehydrate the slices with the moist-towel-over-a-bowl technique so perhaps a part of the original topping was lost.
Standard tobacco Bengal Slices: This tobacco surely has a unique trademark smell. Aside from the leathery, woodsy latakia I detect a topping which, according to my nose, contains liquorice, chocolate, anise and a hint of vanilla. I can’t really compare it to any other blend I sniffed at. Only perhaps HU tobacco’s (excellent) RaiKo ChocoLat comes a bit close.

011Taste:
A&C Petersen Bengal Slices: When I lit the first pipe after the rehydration I almost thought the towel I used contained traces of soap. I got a faint floral / Lakeland note! Yuck! Yeahyeah, I am not a fan of Lakeland tobaccos ok? Later, when I re-read the GL pease article, I saw that the old Sobranie made Bengal Slices had such a floral taste so I guess that in that retrospect the Danish version was spot on. Once I overcame the soapy note I started to enjoy the tobacco a bit. A well balanced, dark, creamy and smooth blend wit not much going on. But in the second half of the bowl I began to lose interest. The basis taste stayed the same and I found the tobacco becoming monotonous. Damn, I really missed some oriental firework. With some effort I forced myself to fully smoke the pipe. Purely to determine if my first impression was right I smoked several bowls more, each time I came to the same conclusion: not my cup of tea.
Standard tobacco Bengal Slices: I first smoked this Bengal Slices version in the car while driving back home late in the evening. It was almost magical. The roads were quiet, the moon was high and bright, the music in the car slow and moody and I had one of my best first impressions of a tobacco ever. Upon lighting the bowl there immediately was thick, fat and creamy smoke coming off the pipe. The soft latakia in combination with the topping had an incense like quality, it tasted superb. Going further through the bowl I noticed that this was not a roller-coaster blend with different tastes at each puff, the flavour profile did not change much. You just got some leather and wood from the latakia, some sweet from the Virginias and black cavendish and some sour and spice from the orientals. All working in perfect harmony. After smoking more bowls I also detected a BBQ flavour sometimes weaving through the smoke (especially in the last part) and hints of white chocolate. In my opinion the strong point of the new Bengal Slices is the exquisite balance and great basic trademark flavour.

Miscellaneous:
A&C Petersen Bengal Slices: When I finally had dehydrated the slices they were fine to handle. Crumbling was easy, smoking also. Oh, this also goes for the Standard Tobacco slices, do not tamp the tobacco too hard when smoking. Otherwise you get a big chunk of ash on the bottom which clogs up the pipe. Nicotine level medium and no tongue bite.
Standard tobacco Bengal Slices: The tobacco was at first a bit on the dry side for me. Or I am just used to smoking wet.. Anyway, I could not help rehydrating the slices a little bit. Crumbling the blend is easy and that also goes for smoking it. In my opinion this one smokes a bit better than the old version. Nicotine level medium and only in a few pipes I had a tiny bit of tongue bite.

thumbsRoom-note:
A&C Petersen Bengal Slices: Ellen was mostly already at sleep when I smoked this one, but my nose said mwoah… Not too bad for a latakia blend.
Standard tobacco Bengal Slices: Here the Ellen-meter says: mwoah. She does not really like it (it contains latakia, duh!) but the smell is bearable.

moneyPrice:
A&C Petersen Bengal Slices: I bought the tin on e-bay 2 June 2011 and paid $26 (± €23) for it. Pretty good huh?
Standard tobacco Bengal Slices: At 4noggins you pay $12.79 (± €11,70) for a 1.75 oz. tin.

IMG_4057Conclusion:
A&C Petersen Bengal Slices: To be honest I am glad I don’t have to smoke this one any more. I don’t like the floral note, I don’t like the monotonous taste. like I said before, not my thing.
Standard tobacco Bengal Slices: I love this new incarnation of The Celebrated Bengal Slices. I smoked a lot of bowls of it and each time I was looking forward to the experience. My only comment is the shape of the tin, I rather see the beautifully elegant rectangular tin and the rough uneven slices. People at Lane Ltd. (manufacturer of the blend), can you please make neat slices of similar size and put them in a rectangular tin? The eye also wants something, let’s say it adds to the smoking experience. And that experience is already superb considering the young age of my tin. I can see the blend age very well so I definitely will stock up on this one. Standard Tobacco Company of Pennsylvania, thank you!

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